Ronan is a seasonal share plates restaurant owned and operated by Chef Daniel Cutler and his wife, Caitlin. The menu features local produce, responsibly raised proteins, and Neapolitan pizza. Ronan has a full bar of craft cocktails run by Bar Director, Jeremy Wade, as well as a curated, rotating selection of natural and biodynamic wines hand selected by Caitlin.
Please join us for “Margherita Mondays” when Margherita Pizzas are 50% off and pitchers of Mezcal Margaritas are on special for $40, or for “Women in Wine Wednesdays” when all bottles from female winemakers are 30% off - all night long!
Ronan requires proof of vaccination or a negative Covid test within 48 hours of dining for all guests over the age of 12 to dine indoors. We appreciate your patience and support with this policy.
Ronan will continue to be open for take-out, either by calling directly, or ordering online through Chownow or Tock. We offer curbside pick up and 10% off to guests who order directly via telephone.
Brian, Joe, Alex, Jeremy, Travis, Caitlin, William, Katie, Dante, Anna, Tim, Meghan, Devin, Clare, Daniel, Garry, Werner, Tosh, Alyse, Nacho, Curtis, Isaac, Logan and McKenna.
Peads and Barnett’s, Munak Family Farm, Flora Bella Farm, Thao Family Farm, Tenerelli Orchard, Coleman Family Farm, Tamai Family Farm, Weiser Family Farm, Tehachapi Grain Project, Garden Of…, Schaner Farms, McGrath Family Farm, Martinez Bros. Apiaries, Finley Organic Farm, LA Specialty, Guidi Marcello, Premier Meat, and KAI Gourmet.
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